About Our Auction
Run in conjunction with our annual fundraising event, "A (Mostly) Veggie Affair" being held on Thursday, November 13, at 1st Ward in Wicker Park, the Green City Market Junior Board's online auction provides bidders with one-of-a-kind experiences from the Chicago restaurant community!
This year, our goal is to raise $20,000 through our online auction to support the educational programs of Green City Market, a 501(c)3 charitable organization.
These auction packages are truly special and you won't find these experiences anywhere else. So please, bid early, bid often and remember all proceeds will support Green City Market!
Get your "A (Mostly) Veggie Affair" tickets and more information here: http://gcmveggieaffair.brownpapertickets.com/
About Green City Market
Mission: To provide a marketplace for purchasing sustainably grown food and to educate, promote and connect farmers and local producers directly to chefs, restaurateurs, and the greater Chicago community.
The Green City Market Junior Board fosters the market's mission by engaging young professionals in programs and activities within the Green City Market community, and assisting with fundraising efforts for the Green City Market and its educational programs.
For more about Green City Market, here's Bill Kurtis to walk you through:
A Glittering Night at the James Beard Awards
Get the VIP treatment at the "Oscars of Food," plus dinner at Beard Award-winning Frontera Grill
Brewer for a Day + Dinner in Pilsen
Brew beer with Moody Tongue Brewmaster Jared Rouben and dine at Nightwood
Butchering Class and Dinner in Wicker Park
Learn the ins and outs of butchering at Chop Shop, followed by dinner for 4 at Trenchermen
Dinner by Virant & Manley at Virtue Cider Farms
Chefs Paul Virant & Scott Manley team up on a dinner for 10 at Virtue's Fennville, MI farm & cidery
Distillery and Brewery Tours Around Lake Michigan
Get out of town with tours of Journeyman Distillery and 3 Floyds Brewing Co. + a beachfront picnic.
Do Ravinia Right: Music & Picnic Under the Stars
Be the envy of the lawn with wine and a chef-curated picnic from Table, Donkey and Stick!
Exclusive Rooftop Dinner for 6 at Lightology
A seasonal feast by Executive Chef Eric Mansavage of Farmhouse on a lush hidden gem of a rooftop
Pies + Beer + Live Music = Epic Summer Fun
You and your friends take over the pie garden at Bang Bang Pie Shop for a night to remember!
Private Wood-Fired Dinner for 12
Chefs Carrie Nahabedian, Sarah Stegner and Jared Batson are bringing the wood-fired oven to you!
Stock Your Home Bar with Your Own Mixology Class
Charcoal Bar's Danielle Pizzutillo conducts a private mixology course for 6 – bottles included.